Chef’s Seasonal Creations Menu
French Toast Sticks
Our signature French toast grilled golden brown, sliced into sticks, and topped with powdered sugar. Served with a side of syrup and house-made vanilla dipping sauce.
Egg, Sausage and Gouda Sammich
Scrambled eggs, sausage patty, crispy bacon and smoked Gouda cheese with house-made bacon jam on a croissant roll. Served with a choice of grits or hashbrown casserole. Substitute our Signature Cheese Grits for an additional cost.
Sunrise Country Bowl
Scrambled eggs with fried potatoes, green peppers, sautéed onions, and sausage, topped with cheddar cheese, house-made queso and pico de gallo.
*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
*Our kitchen uses beef tallow for frying. If you have dietary concerns, please let us know.