Don’t skip an opportunity in the ever-growing industry of fast casual dining

*According to franchisehelp.com/industry-reports, the restaurant industry as a whole is a behemoth. Sales in 2016 reached nearly $800 billion dollars, marking the seventh consecutive year of growth.

A Toast To A Great Opportunity

The Toasted Yolk Cafe brings experienced restaurant professionals and savvy business entrepreneurs the opportunity to operate a limited daypart concept (breakfast, lunch, brunch only!) – with a difference.

Backed by years of experience in foodservice, and with multiple locations under our belts, we are committed to bringing our quality-focused mix of breakfast and lunch classics to the masses. Yet, each of our menu items comes with a unique contemporary spin, and can be accompanied by a wide selection of beverages, including draft beers and a full wine list.

It all adds up to a breakfast lunch restaurant franchise concept – and opportunity – unlike any other. Our fully-supported restaurant business model is designed for maximum bottom-line impact and growth, with both streamlined staffing needs and hours of operation. And we’re looking for seasoned professionals to join us as we grow!

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“and cooked to perfection… The decor is modern, clean and inviting. We have not even considered any other breakfast/brunch venue after discovering this place.” – therealdrdonna, TripAdvisor

Why The Toasted Yolk Cafe?


Tasty Benefits
Fast food industry leaders have just started to recognize the popularity of breakfast items, and some are finally starting to offer them all day. You will already be ahead of the game by running your own full-service restaurant where one of the primary focuses is on breakfast.

In fact, restaurant breakfast visits are up in recent periods, and the breakfast industry as a whole is predicted to continue to grow for the next decade. By focusing on the morning and early afternoon dayparts – opening at 7:00am and closing at 3:00pm – breakfast franchise owners can take advantage of this growing marketplace, with lower start-up costs than a full-time restaurant, all while using our established and fully supported concept. Plus, the daytime format allows for limited start-up staff, fewer shifts and easier scheduling, and no one will have to deal with the chaos attributed to late night crowds.

Flexible Formats
The Toasted Yolk Café locations can vary in size and layout, so you can operate your business in diverse real estate settings available in your community. The recommended space size for The Toasted Yolk Café is 4,000 to 5,000 square feet, and though they can potentially be freestanding facilities, for efficiency and cost-savings reasons, we also recommend and provide layout guidance for restaurants that can be located in strip centers or downtown street locations.

Ideally located near residential neighborhoods and areas typically with high volumes of pedestrian traffic, and for guests to have room and seating options, each restaurant location should have spacious indoor dining as well as outdoor patio seating. Strip center end-caps with excellent visibility are preferred, with appropriate building frontage. Currently we are looking to grow our breakfast restaurant franchises in the hot growing market of the “Texas Triangle” area which includes the cities and suburbs of Dallas-Fort Worth, Houston, San Antonio and Austin Texas.

Amazing Potential
The Toasted Yolk Café format and menu has a wide range of demographic appeal, and we’re here to help you reach your guests. From finding the right location, to operational management support, to marketing assistance, our goal is to help maximize your revenue potential at every stage.


“and some unique things that all sounded great. I had the Southern Fried Arnold, fried chicken on a biscuit, poached eggs, and gravy. It was amazing.” – D.B., Yelpr

Franchise Support

From exploring opportunity, to getting your restaurant started, to growing your business…

The The Toasted Yolk Cafe franchise owner will receive insight gained from our years of experience in the breakfast restaurant industry, and we’re here to help guide you to make the most of this opportunity.

In addition to being able to leverage our brand, you will also have our full support team to help you realize your dream of owning a restaurant that sets itself apart from the usual fare.

So while you’re leveraging your (or your operating partner’s) restaurant experience to grow this unique and exciting concept, you won’t be going at it alone.

Here’s what restaurant franchise support we offer.

• A complete pre-opening training course at franchisor headquarters, covering key topics such as restaurant start-up, kitchen procedures, and more.

• Assistance with start-up including helping you choose a location; site build-out, permits, layout and décor; ordering and installing equipment; and on-site support during your opening.

We even have our own design, architecture, and construction teams at your disposal, and a warehouse of approved décor items you can tap into – we have you covered!

• Onsite training at your restaurant franchise location, plus ongoing support with refresher training, periodic field visits, and regular business review sessions to help your restaurant continue to operate in peak form.

• A comprehensive operations manual with recipes and food prep steps, and other important details of daily operations to help you and your staff effectively implement our concept at your location.

• Access to our approved supplier network for equipment, supplies, and fresh and packaged kitchen and storage items.

• Technical assistance with the centralized restaurant point-of-sales (POS) system and accounting software, our gift card programs, and a recommended internal security system complete with webcams and online monitoring.

• Marketing support, including use of the traditional local media; special campaigns and community outreach; and special guidance in the creative use of social media like Facebook and Twitter to increase brand awareness.


“We had the pancakes and french toast which came in huge portions. So good. We also had the hash brown casserole with chili and queso – great flavor… Can’t say enough! Great experience.”- B.H. Yelp.com

You Can Do This!